Turkeys- Pre Order your Heritage Turkey for 2010

2010 Turkeys for 4-H will come in March and Bourbons will come in April and Broad Breasted Whites come in June.

Bourbon Red Turkeys are a heritage breed. They are a beautiful bird and their taste is truly wonderful. They are rated #1 in taste on several different websites. Because they are a heritage breed and slow growing it takes 26-28 weeks to raise them. They are great foragers and love to eat grass! Our Bourbons will be between 7 and 14 lbs for Thanksgiving.

Broad Breasted White Turkeys are the more common Thanksgiving Turkey. They are a very fast growing bird. They only take 16 to 18 weeks to reach their full growth.

All our our Turkeys are taken to a Federally inspected plant in Amish country to be butchered. The Amish do things right!

Thank You for Saving our Meat Business

We here at R Family Farm would like to Thank each and every one of our customers for purchasing our Meat. By purchasing our meat either at the Farmers Markets or at our Store, you have all helped save our Meat Business. Animals take a huge amount of Feed and care and the costs are huge. Each one of you has helped us to be able to continue to raise our animals and be able to provide you with quality meat. We truly could not have been able to continue if it hadn't been for you. So, again, Thank You from the bottom of our hearts!